 | Grilled
Frenched Pork
Chop
12 oz. grilled bone-in chop with mushroom,
bacon, & onion demiglaze....................................13.95
|
 | Chicken
Roma Escarole
Boneless chicken breast with Roma tomatoes,
escarole, cannelloni beans, topped
with a portabella mushroom and
shaved Romano.................................................................12.95
|
 | Chicken
Francaise
8 oz. boneless breast dipped in egg, sauteed
in lemon-butter & sherry......................................12.99
|
 | Chicken Fresca
8 oz. chicken breast sauteed with pancetta, shallots,
peas, mushrooms & white wine,
fresh
mozzarella................................................................................................................................13.99
|
 | Chicken
Parmigiano
Breaded in fresh crumbs, baked with
mozzarella & tomato sauce................................................13.79
|
 | Veal Spinici
Medallion of veal Francaise style served
over steamed spinach.
Topped with Pecorino
Romano......................................................................................................14.79
|
 | Veal Parmigiano
Tender veal breaded in fresh crumbs,
baked with tomato sauce &
mozzarella............................14.99
|
 | Veal Saporito
Medallions of veal, porcini mushrooms, sun-dried
tomatoes, proscuitto,
sherry-parmesan
cream...................................................................................................................14.99
|
 | Connie's BBQ
Ribs
One pound of St. Louis style ribs grilled with
Connie's BBQ...........................................................................16.99 |